Processing Your Animal

Booking Ahead

Call Ahead

    Calling early to reserve your spot on the schedule ensures you and your customers prompt service and proper hanging time before cutting. We also offer split sides, sides, and whole carcass beef, again call for quotes and scheduling.

Our Objective

Happy Customers

   Our aim is to make our customers experience with custom processing as simple as possible which exceeds expectations. We provide our service to the best of our abilities to keep satisfied customer and attract new ones by attention to detail in processing offering better than retail cuts, trimming, smoking and custom made products with your meat.

Getting it Right

We want to talk with you.

    Over the phone or in person we want to go over your cut order to make sure you know what to expect and that we know what you want. This helps eliminate unexpected surprises. We truly appreciate your business and want to keep our customers coming back for more